By Steve Poole
Issue 09, Summer 2002 pp 2-6
In the spring of 1801, the county of Somerset was convulsed by some of the most severe and sustained food rioting ever experienced in the southwest region. Against a background of wildly spiralling prices in every basic commodity, large crowds toured the county’s mills,markets, baker’s shops and farms demanding cheaper bread and forcing fair-price agreements on both producers and local magistrates. Steve Poole introduces a 200 year old letter recording tumultuous events in a small West Somerset village.
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